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Bringing the Garden into the Kitchen
Listen
Edible Columbus with Tricia Wheeler Segment 1
Edible Columbus with Tricia Wheeler Segment 2
Edible Columbus with Tricia Wheeler Segment 3
Edible Columbus with Tricia Wheeler Segment 4
The publisher of edible Columbus joins us to discuss organic shopping and cooking in Central Ohio. We discuss how kitchen design is instrumental in preparing meals efficiently and with great enjoyment. Learn about the edible Columbus cooking school that is ready to open in April 2013.
Guest: Tricia Wheeler, Publisher of edibleColumbus
